Our Chardonnay grapes are sourced from two vineyards in the Napa Valley – one in Los Carneros and the other in St. Helena. Each of these unique AVAs provide their signature characteristics – freshly-cut green apple, Bosc pear and zingy lemon zest aromas from Carneros, and the warmer St. Helena site offers ripe pineapple and lychee fragrances. On the palate, the Carneros site gives gorgeous, bright acidity that is beautifully balanced by the creamy, lingering texture of the St. Helena fruit. A kiss of oak adds subtle layers to the nose and palate of toasted almonds, baked vanilla and spice.
